Seasonings & Spices
Blends ground from whole spices in small batches. No fillers, no artificial colour, no anti-caking agents.
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Fresh-ground seasoning blends
Our seasonings are ground from whole spices in small batches, so they taste of the spice rather than the shelf. No fillers, no artificial colour and no anti-caking agents.
The peri peri blend combines bird’s eye chilli, smoked paprika, garlic and lemon. Toss it on hot fries, rub it on chicken or wings before grilling, or sprinkle it on popcorn, eggs and pizza for restaurant-style peri peri at home.
Frequently asked questions
- What is in your peri peri seasoning?
- Bird’s eye chilli, smoked paprika, garlic and lemon — nothing else.
- How do I make peri peri fries?
- Toss hot, freshly fried chips with a teaspoon of peri peri seasoning and a pinch of salt.
- How long does it stay fresh?
- 12 months sealed; keep it away from steam and use a dry spoon.